Give us prosecco but make it pink!
4.6We've blended high quality oolong tea with juicy raspberries, apples & pear to create the ulTEAmate boozy inspired brew... Pink Prosecco!
You'll love me if you like: Elderflower Prosecco, Mascarpone & Sour Cherry, Blue Raspberry.
How we're drinking it: Here in the Nest, we've been loving this fruity oolong cold brewed in lemonade! Just pop 6 tsp of tea in 750ml lemonade and steep it in the fridge overnight! Pour over ice and add some fresh fruit for a refreshing mocktail!
If you have any questions about this blend or need some help placing an order, feel free to give us a call on 01273 325523.
Chinese ti guan yin oolong, rosehip, apple pieces, hibiscus, freeze dried raspberry, pear pieces, orange blossom, orange peel, natural flavouring.
Warning: Packed in an environment that contains nuts.
Please check out our allergens page for any queries you may have regarding ingredients.
1 heaped teaspoon per cup - 100° water - 4 mins - with or without milk
***11
3Based on 1 review
***11
What a magical blend this sounded like: oolong with the unique combination of pear, raspberry, orange blossom. Sadly hibiscus. I can tell the hibiscus is TAMED though, as the brew always results in a gorgeous blush pink color and not the bright red of hibiscus overload. The brew is lovely to look at in a clear mug. However, there is a bit of tartness that tends to take over anyway. I hope some of this tartness is from the raspberry. I can't really taste pear or orange blossom which is a shame. The aroma of pear is certainly in the blend and I know B&B can do pear teas well (Jasmine Poached Pears). It reminds me of another of B&B's blends -- I'm not sure which, but it's another blend with the promise of great flavors but the result is just a slight sour fruit flavor... no hint of oolong... there are so many big fruit pieces here, so I'm just a bit disappointed. Two teaspoons should be plenty flavorful for a mug. Full disclosure: I've never had prosecco.
Steep #1 // 2 teaspoons for full mug // 20 minutes after boiling // 1 minute steep
Steep #2 // 13 minutes after boiling // 2 minute steep
Steep #3 // just boiled // 3 min...Read more
Tried this product? Write Your Review
***11
Based on 1 review
What a magical blend this sounded like: oolong with the unique combination of pear, raspberry, orange blossom. Sadly hibiscus. I can tell the hibiscus is TAMED though, as the brew always results in a gorgeous blush pink color and not the bright red of hibiscus overload. The brew is lovely to look at in a clear mug. However, there is a bit of tartness that tends to take over anyway. I hope some of this tartness is from the raspberry. I can't really taste pear or orange blossom which is a shame. The aroma of pear is certainly in the blend and I know B&B can do pear teas well (Jasmine Poached Pears). It reminds me of another of B&B's blends -- I'm not sure which, but it's another blend with the promise of great flavors but the result is just a slight sour fruit flavor... no hint of oolong... there are so many big fruit pieces here, so I'm just a bit disappointed. Two teaspoons should be plenty flavorful for a mug. Full disclosure: I've never had prosecco.
Steep #1 // 2 teaspoons for full mug // 20 minutes after boiling // 1 minute steep
Steep #2 // 13 minutes after boiling // 2 minute steep
Steep #3 // just boiled // 3 min...Read more