Salted Caramel Matcha French Toast
It's Saturday morning, the sun has risen and you have a bit more time on your hands than usual! Why not try making this yummy French toast, sweetened with a Perfect Spoon of Salted Caramel Matcha. Kick start your day with this recipe- it is sensational!
Recipe created by Tea Rep: amyleecupoftea
Serves: 1
What you will need:
- 1 Perfect Matcha Spoon of Salted Caramel Matcha
- 2 slices of wholemeal bread (or any bread of your choice)
- 1 medium egg
- 1 Perfect Matcha Spoon of cinnamon
- Toppings of your choice (we like banana and salted caramel syrup)
What to do:
1. Add 1 Perfect Matcha Spoon of Salted Caramel Matcha and another Perfect Matcha Spoon of cinnamon into a bowl with your eggs and whisk until it is all combined.
2. Place a large frying pan on a medium heat and add any sort of cooking oil or spray.
3. Whilst your pan is heating up, soak your bread in the egg mixture you made - make sure you cover all of the bread!
4. Once your bread is soaked and your pan is hot, add the bread to your frying pan and fry until golden on both sides.
5. Once it is all done, plate up your delicious french toast and top it with whatever you like!
6. Enjoy!
Everything you need for this recipe:
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Green Tea
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